Breakfast Buffets

Continental Breakfast

Minimum 25 | $16 per person

Seasonal Freshly Cut Fruit and Berries
–

Assorted Breakfast Pastries, Muffins, Croissants and Nelson Scones
–

Accompanied By Fruit Preserves & Butter
–

Chilled Orange, Cranberry and Apple Juices
–

Fresh Brewed Nelson-Atkins Blend Coffee and Hot Teas

accompaniments

Quiche: $7 per person

Bacon: $5 per person

Greek Yogurt Parfait Bar: $8 per person

Save

Save

HOT BUFFET

Minimum 50 | $27 per person

Fluffy Scrambled Eggs with Cheddar Cheese and Chives
–

Roasted Red Skin Potatoes with Caramelized Shallots and Herbs
–

Applewood Smoked Bacon and Breakfast Sausage
–

Seasonal Freshly Cut Fruit and Berries
–

Assorted Breakfast Pastries, Muffins, Croissants and Nelson Scones
–

Accompanied By Fruit Preserves & Butter
–

Chilled Orange, Cranberry and Apple Juices
–

Freshly Brewed Nelson-Atkins Blend Coffee and Hot Teas

Save

Save

Menu prices listed are per person plus applicable service fees. Menu prices are subject to change without notice. The museum is a not-for-profit entity and does not charge sales tax. A service charge is added to the food and beverage components of an event. Events for less than the required minimum number will incur a 50% charge of the difference.

THE NELSON-ATKINS MUSEUM OF ART  |  For event rental questions or to reserve space call 816-751-1234 or email events@nelson-atkins.org